German Chocolate Rice Crispy Treats

I found these really amazing German chocolate cake flavored marshmallows at the grocery store recently. They inspired me to create this recipe for German Chocolate Rice Crispy Treats. These are unbelievably good and they couldn't be more simple to make. Here's how you do it:


Ingredients:
3 Tablespoons butter
10 oz. or 1 1/4 bags of Jet Puffed German Chocolate Cake flavored marshmallows
5 cups chocolate flavored puffed rice cereal (example: Cocoa Krispies)
1 cup shredded sweetened coconut
1/2 cup chopped pecans
2 oz. Baker's German chocolate, melted 

Directions:
Grease a 9x13 baking dish and set aside. In a large pot, over medium heat, melt butter. Once butter is completely melted, add in the marshmallows and allow them to completely melt together with the butter. Add in the cereal, coconut and pecans. Stir until all ingredients are fully combined. Pour cereal mixture into prepared 9x13 pan. Carefully press mixture until it forms an even layer in the pan. Drizzle melted chocolate over the top. Allow to cool completely. Enjoy!